FISH & CHIPS (with tartar sauce)

$8.25

FISH ONLY (with tartar sauce)

$7.75

RED OR WHITE CLAM CHOWDER

PINT $3.25

QUART $5.95

FRIED CLAMS ONLY

$17.99

SCALLOP PLATE

$12.95

SHRIMP PLATE

$11.95

SMELT PLATE

$8.95

SQUID PLATE (with hot peppers)

$9.95

SQUID ONLY (with hot peppers)

$8.95

SEAFOOD PLATTER (Includes: Fish, Chips, Fried Clams, Scallops, Shrimp, & Squid)

$18.99

FRIED CLAM PLATE

$18.99

CLAMCAKES

½ DOZEN $3.50

DOZEN $5.95

FRENCH FRIES

$2.00

CHICKEN & CHIPS

$8.75

**EXTRAS**

  • TARTAR SAUCE   $0.50
  • COLE SLAW    $0.75
  • HOT PEPPERS    $0.75
  • LEMON (WEDGES)    $1.00
  • SODA   $1.00

ALL “PLATE” ITEMS INCLUDE FRIES, TARTAR SAUCE, AND COLE SLAW

WE COOK IN CHOLESTEROL FREE 100% VEGETABLE OIL

 

Captain’s Catch offers a complete line of “Ready to Bake” seafood appetizers and entrees prepared in our kitchen daily!